Keyword results: Haymarket
Some so called ‘Japanese' eating establishments would have you believe that a typical Tokyo salary man sits down at a long, sleek, communal wooden table and has plates of delicate sushi brought to him with a glass of Semillon by well trained and manicured floor staff. Pish posh! That's the Eastern suburbs, not East Asia.
Like most art school dropouts with little money, I used to regularly eat at a Chinese noodle joint and ignore the stylish, modern Japanese noodle bar next door. What a fool I, like so many art school dropouts before me, had been!
Menya have three kinds of noodle soup on offer - ramen, udon and soba.
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