Keyword results: Tapas
Bodega
There are only two types of people in this world: people who like tapas and idiots. So we went to Bodega - one of a handful of exemplary tapas joints in Surry Hills that keep Sydney's inner city sophisticates well fed and indulged. If words could do any justice to good food we would write about it in exquisite detail.
The Rum Diaries
It's something pretty special when you walk into a bar, take a seat, and a couple of minutes later the bar owner sits down and talks you through the menu.
Welcome to The Rum Diaries, your new local (yes, even if you live in Surry Hills).
For the past two months owners James, Mark and the gang have been painting, plastering, scouring the Mitchell Road Auction House and importing rum from Paraguay to give Bondi what it so desperately needs - a bar that doesn't smell like palm oil and vom.
The Flying Squirrel
Canadian owner Brody Petersen and his team have brought a fresh new eatery to the Bondi area. It's a little dark, it's full of atmosphere and it's loaded with a whole wall of different cocktails (not to mention a crew of damn attractive staff). The Flying Squirrel quickly jumped to success as rumours began to circulate about the cool setting and easy food.
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